Fat-Fueled Recipes RSS

Enjoy this late Summer ice cream treat before Fall moves in for good! Packed with protein and collagen peptides, this chocolatey treat satisfies hunger and your sweet tooth in one fell swoop. We love topping our Brownie Batter Ice Cream with rich mint brownie pieces! Enjoy!     Brownie Batter Ice Cream (Dairy Free, Gluten Free) Ingredients: 2 cans full fat coconut milk 1/2 cup cacao powder (or dark cocoa powder) 1/4-1/2 cup maple syrup  1/4 tsp salt 1/4 tsp vanilla extract 3 scoops Vital Proteins Collagen Peptides 2-3 FATSBAR Mint Brownie Bars, chopped Additional Toppings: Chocolate chips, nuts, coconut...

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Fat Fueled Toasted Coconut Bars Ingredients: 4 cups coconut flakes (I used 2 cups flakes and 2 cups shredded) 1 cup melted coconut oil 1/3 cup maple syrup 1 tsp vanilla extract 1/2 tsp salt 1/4 cup Enjoy Life Chocolate Chips   Directions: 1. Warm a skillet over medium low heat and slowly toast coconut flakes until browned and fragrant. 2. Pour flakes into a bowl and stir in melted coconut oil, maple syrup, vanilla and salt. 3. Press mixture into an 8x8 baking dish lined with parchment paper and refrigerate until firm. 4. Melt chocolate chips over low heat and...

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Aw yeah, its that time of year again. The weather is warming up and everyone is looking for healthy ways to enjoy their favorite summertime treats! I whipped up these Fat Fueled Fudgesicles with plenty of healthy fats and protein to satisfy your sweet tooth and your hunger in one fell swoop. The best part? These treats can be made entirely Keto friendly depending on the sweetener you use!  Fat Fueled Fudgesicles Paleo and Keto Friendly    Ingredients: 1 ripe avocado 1 can full fat coconut milk 1/2 cup cocoa powder 1/4 cup erythritol to remain Keto, use coconut sugar...

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We've got a great snack recipe you can make in bulk and store for a while! It's our Fat Fueled Grain Free Granola, made with a mix of nuts, seeds and coconut and baked into crunchy bits. Why no grains, you ask? Well, if you're like us, grains might give you some digestive problems and inflammation. This is because of the phytic acid that surrounds the outside of a grain to protect it, binds to essential minerals causing lack of absorption. The body has a difficult time digesting phytic acid as it's unable to produce the enzymes needed to properly...

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Trying to get your Valentines sweetness on without the sugar? Here is a perfect fat fueled truffle recipe for you to enjoy with your sweetheart. Ingredients: 1 cup melted coconut butter 2 tbsp coconut oil, separated 1/4 cup freeze dried strawberries or raspberries 1/2 Lily's dark chocolate chips (or your favorite chocolate)   Directions: 1. Whirl melted coconut butter, 1 tbsp coconut oil and freeze dried fruit together in a food processor until smooth. 2. Transfer mixture to the fridge and let firm 20 minutes. Mixture should be spoonable. 3. Using a melon baller or spoon, scoop out portions of...

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